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Squash Muffins - Muffins Recipes - Recipes for Muffins
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Recipe for Squash Muffins from the Muffins section.
Squash Muffins2 cups all-purpose flour
1 tablespoon baking powder
1/4 teaspoon salt
2 tablespoons granulated sugar
2/3 cup grated yellow squash
1 egg, beaten
3/4 cup milk
2 tablespoons vegetable oilCombine flour, baking powder, salt, sugar and squash in a large bowl; make a well in center of mixture.Combine egg, milk and oil; add to dry ingredients, stirring just until moistened.Spoon batter into lightly greased muffin pans, filling two-thirds full. Bake at 350 degrees F for 20 to 25 minutes. Remove muffins from pans immediately. Yields 1 dozen.
We hope you enjoy your freshly made Squash Muffins. This recipe came from Muffins's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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