Recipe for Sausage-mostaccioli Bake from the Pasta section.
Sausage-Mostaccioli Bake6 ounces mostaccioli, uncooked
1 (12 ounce) package reduced-fat ground turkey sausage
1 (28 ounce) jar spaghetti sauce
2/3 cup grated Parmesan cheese
2 cups (8 ounces) shredded mozzarella cheese Cook mostaccioli according to package directions; drain and set aside. Brown sausage in a large skillet, stirring until it crumbles; drain well. Stir in mostaccioli, spaghetti sauce and Parmesan cheese; pour into a lightly greased 2 1/2-quart baking dish. Top with mozzarella cheese. Bake at 350?F for 25 minutes or until thoroughly heated. Yields 4 servings.
We hope you enjoy your freshly made Sausage-mostaccioli Bake. This recipe came from Pasta's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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