Recipe for Tuna Italiano from the Pasta section.
Tuna Italiano1/2 cup chopped onion 2 tablespoons butter 1/4 teaspoon oregano, crushed 1 can cream of mushroom soup 2 cups cooked elbow macaroni 1/2 cup chopped canned tomatoes 1 large can tuna, drained and flaked Saut? onion in butter with oregano until tender. Blend in soup; add remaining ingredients. Heat, stirring occasionally. Serve with grated Parmesan cheese.
We hope you enjoy your freshly made Tuna Italiano. This recipe came from Pasta's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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