Recipe for Potato Chip Pie Crust from the Pie Crusts section.
Potato Chip Pie CrustThis is delicious filled with any creamed seafood, creamed chicken or creamed vegetables, then topped with potato chip crumbs. 1 1/2 cups finely crushed potato chips
1/2 cup melted margarine Mix potato chip crumbs with margarine. Press firmly into an ungreased 9-inch pie pan or plate. Bake at 375 degrees F for 7 minutes. Cool.
We hope you enjoy your freshly made Potato Chip Pie Crust. This recipe came from Pie Crusts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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