Recipe for Frozen Cranberry Cream Pie from the Pies section.
Frozen Cranberry Cream PieOne graham cracker crust
8 ounces cream cheese
1 cup whipping cream
1/4 cup granulated sugar
1/2 teaspoon vanilla extract
1 (16 ounce) can whole cranberry sauce Beat cream cheese until fluffy. Combine whipping cream, sugar and vanilla extract; whip until thickened but not stiff. Gradually add to cream cheese, beating until smooth and creamy. Fold in cranberry sauce, reserving a few whole cranberries for garnish. Spoon into crust: freeze until firm. Remove from freezer 10 minutes before serving. Top with additional whipped cream and reserved cranberries.
We hope you enjoy your freshly made Frozen Cranberry Cream Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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