Recipe for Fruit Streusel Pie from the Pies section.
Fruit Streusel PiePosted by Olga at recipegoldmine.com March 20, 2002 15:24:05 Filling Unbaked Pastry Shell Combine: 2 cups cranberries
2 cups sliced pared apples
1 1/2 cups granulated sugar
3 tablespoons quick-cooking tapioca
1 teaspoon grated orange peel Mix Well and spoon into pastry shell. Streusel Combine: 1 cup sifted flour
1/3 cup brown sugar
1/3 cup grated sharp cheese
1/4 cup butter, softened Crumble over pie. Bake 30 minutes at 400 degrees F. Cover with foil and bake 15 minutes more.
We hope you enjoy your freshly made Fruit Streusel Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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