Recipe for Coconut Pie from the Pies section.
CoconutPieFrom the kitchen of Peggy Mc. - Calhoun, Louisiana 1/2 cup (1 stick) margarine, melted 1 1/2 cups granulated sugar 3 eggs, beaten 1 1/4 cups coconut 1 tablespoon white vinegar 1 teaspoon vanilla extract Combine all ingredients. Pour into unbaked 9-inch pie shell. Bake at 350 degrees F for 1 hour.
We hope you enjoy your freshly made Coconut Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|