Recipe for Lemon Ice Cream Pies from the Pies section.
Lemon Ice Cream Pies2 (8-inch) graham cracker crusts
2 quarts vanilla ice cream
1 (6 ounce) can frozen lemonade
Graham cracker crumbs Soften lemonade and ice cream. Beat together until creamy. Pour into graham cracker crusts and freeze until serving time. Sprinkle tops with graham cracker crumbs.
We hope you enjoy your freshly made Lemon Ice Cream Pies. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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