Recipe for Peanut Butter Pie from the Pies section.
Peanut Butter Pie5 heaping tablespoons creamy peanut butter
12 ounces cream cheese (at room temperature)
1/2 teaspoon vanilla extract
1 1/2 cups confectioners' sugar
1 regular size container frozen whipped topping, thawed
1 prepared chocolate graham cracker pie crust Mix all ingredients together with an electric mixer. Put into pie crust. Cool in refrigerator for several hours or overnight. Garnish with shaved dark chocolate.
We hope you enjoy your freshly made Peanut Butter Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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