Recipe for Luscious Lemon Cheese Pie from the Pies section.
Luscious Lemon Cheese PiePosted by CookinMom at recipegoldmine.com May 3, 2001 1 9-inch unbaked pie shell (for frozen, use deep-dish style) Cheese Layer
8 ounces regular or light cream cheese, softened
1/4 cup granulated sugar
1 egg Lemon Layer
1/2 cup corn syrup
2 teaspoons grated lemon rind
1/3 cup lemon juice
2 eggs
2 tablespoons butter or margarine, melted
1 tablespoon cornstarch
Lemon rind, for garnish (optional) Preheat oven to 350 degrees F. Cheese layer - Beat cream cheese and sugar until smooth. Add egg and blend well. Spread evenly in pie shell. Lemon layer - Beat all ingredients until smooth. Pour over cheese layer. Bake 50 to 55 minutes or until set and golden. Cool on rack. Garnish with lemon rind, if desired. Makes 8 servings. Tip: To prevent spillage, place pie on oven rack before adding lemon layer. Pour lemon filling into pie and bake as directed.
We hope you enjoy your freshly made Luscious Lemon Cheese Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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