Recipe for Chocolate Fluff Pie from the Pies section.
Chocolate Fluff PiePosted by Elaine at recipegoldmine.com 2004/3/29 16:13 Crust
3 cups flaked coconut
3/4 cup toasted pecans
1/2 cup melted butter Combine all crust ingredients. Press into a 10-inch glass pie pan. Bake 15 minutes. Let cool on wire rack. Filling
4 ounces sweet chocolate
2 cups miniature marshmallows
2 tablespoons sugar
Pinch of salt
8 ounces cream cheese, softened
4 cups Cool Whip, thawed
1/2 teaspoon vanilla extract Melt chocolate in double boiler with marshmallows, sugar, salt and milk. Stir until melted. Remove from heat. Beat cheese until smooth. Beat in chocolate mixture. Mix well. Blend in vanilla extract. Set aside to cool. Fold in Cool Whip. Blend into cooled pie shell. Garnish with shaved chocolate. Refrigerate overnight. Makes 8 servings. Source: masgoodies
We hope you enjoy your freshly made Chocolate Fluff Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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