Recipe for Maple Syrup Pie from the Pies section.
Maple Syrup Pie1 cup fresh maple syrup
1/2 cup milk
1/2 cup light cream
1 tablespoon sweet butter
1 tablespoon vanilla extract
3 egg yolks, beaten
1 (9-inch) baked pie shell Pour maple syrup in small saucepan and bring to boiling point. Add milk and cream; stir and cook over low heat. Do not boil. Add butter, vanilla extract and eggs; mix and cook over low heat until mixture thickens. Pour mixture into baked pie shell. Set aside. Preheat oven to 180 degrees F. Meringue
3 egg whites
1/2 cup granulated sugar Place egg whites and sugar in double boiler. Mix with electric beater at low heat until mixture forms peaks. Spread mixture over pie and cook in oven until meringue is brown.
We hope you enjoy your freshly made Maple Syrup Pie. This recipe came from Pies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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