Recipe for Lemon Onion Chops from the Pork section.
Lemon Onion Chops6 thick center cut pork chops
1 large lemon
1 large onion
1/2 cup brown sugar
1/2 cup apple cider vinegar
1/2 cup ketchup Preheat oven to 350 degrees F. Place chops in a single layer in an ungreased baking dish, single layer. Cut the lemon and onion into thick slices. Place a slice of onion in the center of each chop and a slice of lemon on each onion. Mix together sugar, vinegar and ketchup and pour over chops. Bake uncovered 55 to 60 minutes or until done.
We hope you enjoy your freshly made Lemon Onion Chops. This recipe came from Pork's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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