Recipe for Apricot Pork Chops from the Pork section.
Apricot Pork Chops1 cup dried apricots
1/4 cup maple syrup
1/2 cup flour
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon thyme
6 pork chops Soak apricots in water and maple syrup for 1 hour. Mix flour, salt, pepper and thyme and rub onto both sides of chops. Saut? chops in 2 tablespoons butter. Arrange in baking dish. Place apricots on chops and dot with butter. Bake at 375 degrees F for 1 hour. If maple mixture is not all absorbed by apricots during baking, pour over chops.
We hope you enjoy your freshly made Apricot Pork Chops. This recipe came from Pork's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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