Recipe for Southern Bbq Pork Chops from the Pork Chops section.
Southern BBQ Pork Chops1/4 cup Italian salad dressing
1/4 cup barbecue sauce
1 teaspoon chili powder
4 boneless center cut pork chops, 3/8-inch thick Combine first three ingredients and pour over pork. Cover container and place pork in refrigerator for 30 minutes or overnight. Heat nonstick skillet over medium-high heat. Drain liquid from pork and save. Place pork in skillet and brown for a few minutes on both sides. Pour the liquid that was saved over the top of chops. Cover pan. Simmer over medium heat for 5 minutes. Serves 4.
We hope you enjoy your freshly made Southern Bbq Pork Chops. This recipe came from Pork Chops's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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