Recipe for Cherry Glazed Pork Roast from the Pork Roasts section.
Cherry Glazed Pork Roast1 (4 pound) pork loin roast
1 can cherry pie filling
1 tablespoon lemon juice
2 tablespoons rum (optional)
Pinch of ginger
Pinch of cinnamon
Pinch of cloves
1/8 teaspoon garlic salt Place pork roast on rack in roasting pan. Roast, uncovered, at 325 degrees F until heat thermometer registers 170 degrees F (about 2 1/2 hours). Meanwhile, combine remaining ingredients and baste roast several times during last 20 minutes of cooking time. Heat remaining sauce and serve with roast.
We hope you enjoy your freshly made Cherry Glazed Pork Roast. This recipe came from Pork Roasts's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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