Recipe for Restaurant Style Baked Potatoes from the Potatoes section.
Restaurant Style Baked PotatoesPosted by Gayle at recipegoldmine.com 7/28/2001 1:38 pm Source: The Birmingham News - July 25, 2001 Idaho Potatoes
Salt For a great baked potato, like the ones you get at steakhouses, start with a mealy-fleshed baking potato such as an Idaho. Do not wrap it in foil unless you want a steamed potato. Wash the potato well and while still damp, rub it with plenty of salt. This draws the moisture from the potato during baking, giving it a fluffier texture. Pierce the potato with a fork. Bake at 400 degrees F for 40 to 60 minutes or until tender. This produces a potato with a crisp exterior and a fluffy interior. Servings: 4
We hope you enjoy your freshly made Restaurant Style Baked Potatoes. This recipe came from Potatoes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
