Recipe for Papaya from the Preparing Food section.
PapayaTo peel a papaya, hold the papaya on its side on a cutting surface. Slice the fruit in half lengthwise. Scoop out the seeds to use as a garnish. Place a papaya half, cut side down, on a work surface, then remove peel with a knife. Remove 1 inch to 3 inches of its narrow end, which has little flavor. Slice with a paring knife. Repeat with the second half. Serve garnished with seeds.
We hope you enjoy your freshly made Papaya. This recipe came from Preparing Food's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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