Recipe for Peach Honey from the Preserving section.
Peach Honey3 cups soft peaches, crushed
2 cups water
3 1/2 pounds granulated sugar
1 teaspoon powdered alum Add water to crushed peaches and cook until peaches are soft. Add sugar; when it has dissolved, cook rapidly until thick. Add alum and cook 1 minute longer. Let stand until cooled. Pour into jars and seal with paraffin.
We hope you enjoy your freshly made Peach Honey. This recipe came from Preserving's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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