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Blue Corn Bread - Quick Bread Recipes - Recipes for Quick Bread
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Recipe for Blue Corn Bread from the Quick Bread section.
Blue Corn Bread1 cup all-purpose flour
1 cup blue or yellow cornmeal
1/4 cup granulated sugar
4 teaspoons baking powder
3/4 teaspoon salt
2 eggs
1 cup milk
1/4 cup vegetable oilIn a mixing bowl stir together flour, cornmeal, sugar, baking powder and salt. Add eggs, milk and oil. Beat just until smooth (do not over-beat). Turn into a greased 9-inch square baking pan. Bake at 425 degrees F for 20 to 25 minutes.
We hope you enjoy your freshly made Blue Corn Bread. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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