Recipe for Peanut Butter And Jelly Bread from the Quick Bread section.
Peanut Butter and Jelly Bread2/3 cup granulated sugar
1/3 cup butter
3/4 cup chunky peanut butter
1 cup mashed banana
1 3/4 cups flour
2 eggs
2 teaspoons baking powder
1 teaspoon soda
1/2 teaspoon salt
3/4 cup strawberry preserves Preheat oven to 325 degrees F. In a large bowl, combine all ingredients, except preserves. Beat at medium speed, scraping bowl often until well mixed, 2 to 3 minutes. Spread half of the dough in greased bread pan. Spread preserves on dough, then spread remaining dough on top of preserves. Bake for 60 to 70 minutes. Cool for 5 minutes; remove from pan. Cool completely before slicing. Makes one large loaf.
We hope you enjoy your freshly made Peanut Butter And Jelly Bread. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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