Recipe for Orange Pecan Bread from the Quick Bread section.
Orange Pecan Bread2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
Pinch of salt
1 cup coarsely chopped pecans
1/2 cup orange juice
1/2 cup water
1 tablespoon orange zest
1 cup granulated sugar
2 tablespoons butter, melted
1 egg, beaten Combine dry ingredients in large mixing bowl; add pecans tossing to coat; set aside. Combine remaining ingredients and mix. Add to dry ingredients and blend just until dry ingredients are moistened. Pour into a greased 9 x 5-inch loaf pan which has been sprayed with vegetable spray. Bake in preheated 350 degree F oven for 50 to 60 minutes or until bread tests done. Cool in pan for 10 minutes; turn out onto wire rack to cool completely. Yield: 1 loaf
We hope you enjoy your freshly made Orange Pecan Bread. This recipe came from Quick Bread's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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