Recipe for Blue Strawberry Tuscan Ham On Flatbread from the Restaurant section.
Blue Strawberry Tuscan Ham on FlatbreadSource: Mike Monnahan, owner, Blue Strawberry, Cedar Rapids, Iowa Makes 1 sandwich. Flatbread cut to sandwich size (about 3 x 4 inches)
1 slice smoked Gouda cheese
1 slice Cheddar cheese
2 tablespoons Parmesan-Herb Mayo
3 ounces Cure 81 ham
1 ounce red pepper strips Place slice of Gouda and Cheddar cheese on each flatbread slice. Spread Parmesan-herb mayo on cheese slices. Add ham and then red pepper strips. Microwave for 20 seconds and then grill on the panini grill for about 3 minutes, or until done. Parmesan-Herb Mayo: Combine 3 cups mayonnaise, 1 cup Dijon mustard, 2/3 cup shredded Wisconsin Parmesan cheese and 2 teaspoons dried Italian seasoning.
We hope you enjoy your freshly made Blue Strawberry Tuscan Ham On Flatbread. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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