Recipe for Chevy's Fresh Mex Fuego Spice Mix from the Restaurant section.
Chevy's Fresh Mex Fuego Spice MixSource: Chef Mike Fuller, Chevy's Fresh Mex, Phoenix, Arizona 1/4 cup paprika
2 tablespoons cayenne
2 tablespoons salt
2 teaspoons ground white pepper
2 tablespoons black pepper
2 tablespoons granulated garlic
2 tablespoons chili powder
2 tablespoons oregano Combine ingredients; mix well. Store mixture in an airtight container that has been placed out of direct light for up to 6 months. Use as a rub on steak, chicken or fish or as a seasoning for vegetables, popcorn or tortilla chips.
We hope you enjoy your freshly made Chevy's Fresh Mex Fuego Spice Mix. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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