Recipe for Chateau Chang Mojave Wings from the Restaurant section.
Chateau Chang Mojave WingsSource: Chef James Chien, Chateau Chang, Victorville, California 6 chicken wings, defrosted 1/2 fresh jalapeno, finely chopped 10 sprigs finely chopped cilantro 1 tablespoon finely chopped and peeled ginger root 5-6 cloves finely chopped garlic 1/4 cup granulated sugar 1/4 cup vinegar 1/2 tablespoon soy sauce White pepper to taste Season wings with a little salt and pepper and deep fry until golden brown. In a large wok, saute remaining ingredients for a few minutes. Add chicken wings and toss to coat. Serve hot.
We hope you enjoy your freshly made Chateau Chang Mojave Wings. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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