Recipe for Cucina! Cucina! Focaccia from the Restaurant section.
Cucina! Cucina! FocacciaSource: Cucina! Cucina! 1 recipe pizza dough
2 ounces olive oil
1 pinch of salt
1 ounce garlic, minced
1 1/2 ounces Kalamata olives, pitted and chopped
1 pinch rosemary, chopped Roll out pizza dough flat without a rim, to approximately a 10-inch circle. Cover entire surface with oil. Evenly spread garlic and olives across dough. Sprinkle rosemary and salt. Bake in oven on pizza stone until golden brown. Allow to cool and serve.
We hope you enjoy your freshly made Cucina! Cucina! Focaccia. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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