Recipe for Don Pablo's Salsa Fresca from the Restaurant section.
Don Pablo's Salsa FrescaPosted by Robin at recipestogo.com 2005/8/16 14:36 Serves 6-8. 2 1/2 cups canned diced tomatoes 1/4 cup red or white onion, chopped 1/2 cup tomato paste 2 cups water 1/2 teaspoon garlic powder 1/2 cup fresh cilantro, chopped 1/2 teaspoon ground cumin 1 teaspoon salt 2 tablespoons sugar 2 cups canned diced tomatoes 2 fresh jalapeno peppers, finely minced (optional) Place tomatoes, onions, tomato paste, water, garlic powder, cilantro, cumin, salt and sugar in a blender or food processor. Puree until smooth. Add remaining measure of tomatoes and mix till blended. (Fresh, diced tomatoes may be substituted for diced canned tomatoes.) Add optional jalapeno peppers to taste.
We hope you enjoy your freshly made Don Pablo's Salsa Fresca. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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