Recipe for Drooling Dog Barbecue Roasted Garlic Bleu Cheese Butter from the Restaurant section.
Drooling Dog Barbecue Roasted Garlic Bleu Cheese ButterSource: Linda Crouse, Drooling Dog Barbecue - Sacramento, California 4 heads garlic, peeled
1/4 cup olive oil
1/2 cup butter, at room temperature
1/2 cup bleu cheese Place garlic on a sheet of foil. Drizzle with olive oil, then close foil and place in a 400 degree oven. Roast for one hour, or until soft. Puree in a blender. Add room temperature butter and bleu cheese, mixing well. Refrigerate. Use on chicken or salmon before cooking or as a spread for garlic bread. Can be kept chilled up to two weeks, or frozen for longer term storage.
We hope you enjoy your freshly made Drooling Dog Barbecue Roasted Garlic Bleu Cheese Butter. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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