Recipe for El Torito Sweet Tortilla Strips from the Restaurant section.
El Torito Sweet Tortilla StripsSource: Executive chef Pepe Lopez, El Torito Mexican restaurants 3 (6-inch) flour tortillas
2 teaspoons granulated sugar
1/2 teaspoon ground cinnamon Slice tortillas into 3 x 1/8-inch strips and deep fry until crisp and golden brown, approximately 45 seconds. Drain well and sprinkle with sugar and cinnamon. Yield: 6 servings
We hope you enjoy your freshly made El Torito Sweet Tortilla Strips. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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