Recipe for Kingfisher Banana Bread Pudding from the Restaurant section.
Kingfisher Banana Bread PuddingPosted by Tiffany at recipegoldmine.com May 24, 2001 Source: Kingfisher Restaurant, Tucson, Arizona Serves 20. 1 1/2 pounds banana puree
10 eggs
1/2 tablespoon cinnamon
1/4 teaspoon nutmeg
1/4 teaspoon cardamom
1 1/4 quarts milk
1/2 cup brown sugar
1/2 cup granulated sugar
1/2 pound raisins
Pinch of salt
2 ounces rum
6 ounces cold butter, cut in small pieces
1/2 ounce vanilla extract
1 1/2 pounds stale bread, cut into 1-inch cubes Mix all ingredients and pour over bread. Soak overnight. Bake 100 minutes at 350 degrees F, covered, in bain marie (water bath).
We hope you enjoy your freshly made Kingfisher Banana Bread Pudding. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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