Recipe for Long John Silver's Batter from the Restaurant section.
Long John Silver's BatterPosted by FootsieBear at recipegoldmine.com May 23, 2001 2/3 cup club soda
1/3 cup lemon juice
1 egg
1/2 cup Bisquick
1/2 cup self-rising flour Beat all ingredients together until smooth; let stand 10 minutes. Heat oil to 385 degrees F. In small bowl put 1/2 cup club soda, in another 1/2 cup self-rising flour. Dip fish first into soda, then into flour. Set fish on cookie sheet till all the fish has been coated; let dry a few minutes. Dip fish in batter, let excess drip off; and deep fry 3 or 4 minutes per side. Shrimp can be done the same way if peeled and deveined first.
We hope you enjoy your freshly made Long John Silver's Batter. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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