Recipe for Porky's Drive-in Chili from the Restaurant section.
Porky's Drive-In ChiliSource: Porky's Drive-In - St. Paul, Minnesota 1 pound lean ground beef 1 cup diced onion 1 teaspoon salt 2 teaspoons black pepper 1 tablespoon plus 1 teaspoon chili powder 4 pounds canned diced tomatoes 2 1/2 cups catsup 2 pounds canned kidney beans, drained In large heavy-bottom pot, brown hamburger, salt and onions. Add pepper, chili powder, diced tomatoes and catsup. Simmer over low heat for 1 hour. Add kidney beans. Heat until warm. Yields 4 to 6 servings.
We hope you enjoy your freshly made Porky's Drive-in Chili. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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