Recipe for The Lady And Sons Cheese Biscuits from the Restaurant section.
The Lady and Sons Cheese BiscuitsPosted by GayleL at recipegoldmine.com 10:14:18pm 2/26/03 Source: msnbc.com Cheese Biscuits
2 cups self-rising flour
1 teaspoon baking powder
1 teaspoon granulated sugar
1/3 cup Crisco shortening
3/4 cup grated Cheddar cheese
1 cup buttermilk Preheat oven to 350 degrees F. Mix flour, baking powder, and sugar together using a fork; cut in shortening until it resembles cornmeal. Add cheese. Stir in buttermilk all at one time just until blended. Do not over-stir. Drop by tablespoonsful (use an ice cream scoop to give biscuits a nicer shape) onto a well-greased baking sheet. Bake for 12 to 15 minutes. Brush with melted butter. Yield: 8 large biscuits
We hope you enjoy your freshly made The Lady And Sons Cheese Biscuits. This recipe came from Restaurant's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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