Recipe for Baked Wild Rice from the Rice section.
Baked Wild Rice2 cups uncooked wild rice
1 can tomatoes
1 teaspoon butter
1/2 pound grated sharp cheese
12 stuffed green olives
2 large cans whole mushrooms
Salt and pepper Rub a 13 x 9-inch pan with butter. Add all ingredients and mix well. Bake at 350 degrees F for 1 1/2 hours. If desired, put extra cheese on the top and brown. Serves 12.
We hope you enjoy your freshly made Baked Wild Rice. This recipe came from Rice's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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