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Cherry Rolls - Rolls Recipes - Recipes for Rolls
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Recipe for Cherry Rolls from the Rolls section.
Cherry Rolls2 cups all-purpose flour
1/2 teaspoon salt
2 tablespoons granulated sugar
4 teaspoons baking powder
4 tablespoons shortening
3/4 cup milk
2 cups drained maraschino cherries, with juice reserved
1/4 cup granulated sugar
1/2 cup granulated sugarSift flour, salt, sugar and baking powder. Cut in shortening. Add milk to make soft dough. Roll out dough 1/2 inch thick. Spread with 2 cups drained cherries. Sprinkle with the 1/4 cup sugar and roll up. Cut rolls about 1/2 inch thick. Place cut rolls on a cookie sheet. Mix cherry juice and the 1/2 cup sugar and simmer until sugar dissolves. Pour over rolls. Bake at 375 degrees F for 20 to 25 minutes.
We hope you enjoy your freshly made Cherry Rolls. This recipe came from Rolls's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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