Recipe for Cake Mix Yeast Rolls from the Rolls section.
Cake Mix Yeast Rolls2 packages granulated yeast 2 cups warm water 1 box white Jiffy cake mix 1 teaspoon salt 4 cups all-purpose flour or more Mix yeast and water. Leave set long enough for yeast to dissolve. Add remaining ingredients. Mix. Let rise to double. Punch dough down. Make rolls. Let rise to double again. Bake at 325 degrees F for 20 minutes. Butter tops when removed from oven.
We hope you enjoy your freshly made Cake Mix Yeast Rolls. This recipe came from Rolls's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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