Recipe for Minted Pea Salad from the Salads section.
Minted Pea Salad1/2 cup mayonnaise
1/4 cup sour cream
1/4 cup minced fresh mint
3/4 teaspoon salt
1/4 teaspoon Dijon mustard
Dash pepper
3 cups frozen peas, thawed
1 small onion, finely chopped In a bowl, combine the first six ingredients; mix well. Add peas and onion; toss to coat. Cover and refrigerate for 1 hour. Yields 4 to 6 servings.
We hope you enjoy your freshly made Minted Pea Salad. This recipe came from Salads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
|
