Recipe for Frozen Pink Cherry Salad from the Salads section.
Frozen Pink Cherry Salad1 (21 ounce) can cherry pie filling
1 (20 ounce) can crushed pineapple, drained
1 (9 ounce) container frozen nondairy topping
1 can sweetened condensed milk
1 cup chopped pecans Mix first 4 ingredients. Stir until partially set. Add pecans. May be frozen and cut into squares for later use. Variation
You may add 1 small jar drained maraschino cherries and/or 2 cups miniature marshmallows.
We hope you enjoy your freshly made Frozen Pink Cherry Salad. This recipe came from Salads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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