Recipe for Roasted Garlic Dressing from the Salads section.
Roasted Garlic Dressing3 cloves garlic, unpeeled
3 tablespoons Balsamic vinegar
2/3 cup olive oil
1/4 teaspoon freshly-ground black pepper
1/2 teaspoon salt Roast the garlic in a cast iron skillet over medium heat turning occasionally, until blackened in spots and soft, about 15 minutes. Cool, then slip off the skin. Combine garlic and remaining ingredients in a blender and process until smooth. Taste for salt. Cover and store at room temperature.
We hope you enjoy your freshly made Roasted Garlic Dressing. This recipe came from Salads's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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