Recipe for Creamed Chicken On Toast from the Sandwiches section.
Creamed Chicken on ToastPosted by bettyboop50 at recipegoldmine.com April 29, 2001 1 package grilled chicken breast strips (Louis Rich)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1 1/2 cups broccoli florets, cooked drained
1/2 cup milk
1/2 cup shredded Swiss cheese
1 teaspoon Worcestershire sauce
8 slices bread, toasted cut diagonally in half Saut? chicken breast strips in a nonstick saucepan with some vegetable spray, add soup, broccoli, milk, cheese and Worcestershire sauce cook on medium heat 5 minutes or until mixture is thoroughly heated and cheese is melted, stirring occasionally. Serve over toasted bread slices.
We hope you enjoy your freshly made Creamed Chicken On Toast. This recipe came from Sandwiches's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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