Recipe for Mexican Beef Sandwiches from the Sandwiches section.
Mexican Beef Sandwiches1 (3 pound) boneless beef roast
1/2 cup chopped onion
2 teaspoons fresh garlic, minced
1 (16 ounce) jar picante sauce or salsa
4 teaspoons chili powder
1 teaspoon granulated sugar
1/4 teaspoon cayenne pepper or hot pepper sauce
12 hamburger buns Heat oven to 325 degrees F. In Dutch oven place roast. Sprinkle with onions and garlic. Cover; bake 2 1/2 to 3 hours until meat is tender and shreds easily. Remove roast from pan; cool slightly. Set pan and drippings aside. Shred roast with fork, removing any fat. place roast and all ingredients except buns in pan with drippings. Cook over medium heat, stirring occasionally until beef mixture is heated through. Serve on buns.
We hope you enjoy your freshly made Mexican Beef Sandwiches. This recipe came from Sandwiches's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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