Recipe for Tuna Stuffed Potatoes from the Seafood section.
Tuna Stuffed Potatoes4 baking potatoes, baked
1/2 cup grated Cheddar cheese
1/4 cup chopped pimento
2 cans tuna, drained
1 cup mayonnaise
1/4 cup chopped green bell pepper
1/4 cup chopped scallion Cut baked potatoes in half. Scoop the flesh from the potatoes and put into a mixing bowl. Toss lightly with remaining ingredients. Spoon mixture back into shells. Bake for 20 minutes at 400 degrees F.
We hope you enjoy your freshly made Tuna Stuffed Potatoes. This recipe came from Seafood's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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