Recipe for Chili Seasoning from the Seasoning section.
Chili Seasoning Mix2 tablespoons chili powder
1 tablespoon seasoned salt
2 teaspoons cumin
1 teaspoon oregano
1 teaspoon salt
1 teaspoon onion powder
1/2 teaspoon garlic powder Mix all ingredients; store in airtight jar in cool place. Makes 1/4 cup. To make chili, cook 3/4 pound ground beef in a large saucepan, stirring occasionally, until meat loses its red color. Stir in 2 tablespoons cornmeal or flour, then add 1 can drained kidney beans, 1 can stewed tomatoes and 1 tablespoon Chili Mix. Bring to a boil; cover and simmer 10 minutes, stirring occasionally. Serves 4. To make Chili Mac, cook 3/4 pound ground beef in a large saucepan, stirring occasionally, until meat loses its red color. Add 1 can stewed tomatoes, 1 tablespoon Chili Mix and 1 cup macaroni, cooked until tender in boiling, salted water. Simmer 5 minutes, stirring occasionally. Serves 4.
We hope you enjoy your freshly made Chili Seasoning. This recipe came from Seasoning's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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