Recipe for Mexican Seasoning from the Seasoning section.
Mexican Seasoning1 cup instant minced onion
2/3 cup instant beef flavor bouillon
1/3 cup chili powder
2 tablespoons ground cumin
4 teaspoons crushed red pepper
4 teaspoons oregano
2 teaspoons garlic powder Shake all ingredients in a tightly covered jar until well mixed. Store in a cool, dry place. Use within 4 months. Makes about 3 cups.
We hope you enjoy your freshly made Mexican Seasoning. This recipe came from Seasoning's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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