Recipe for Mexican Wedding Cookies from the Shaped Cookies section.
Mexican Wedding Cookies3/4 cup ground nutmeats
1 cup butter (1/2 Crisco?)
1/2 cup confectioners' sugar
2 cups flour
1 teaspoon vanilla extract Mix and form into balls the size of walnuts. Bake at 300 degrees F for 30 minutes or until brown. While hot, roll in confectioners' sugar.
We hope you enjoy your freshly made Mexican Wedding Cookies. This recipe came from Shaped Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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