Recipe for Ricotta Cheese Cookies from the Shaped Cookies section.
Ricotta Cheese Cookies1 cup (2 sticks) butter or margarine
15 ounces ricotta cheese
2 eggs, beaten
2 cups granulated sugar
2 teaspoons vanilla extract
1 teaspoon baking soda
1 teaspoon salt
4 cups all-purpose flour Mix ingredients together, adding the flour in last in small amounts while you stir. The cookie dough will get very stiff. Shape into balls using a teaspoon or tablespoon. Bake at 350 degrees F for 10 to 15 minutes. When cool, decorate with your favorite icing. Yield: 8 dozen teaspoon size cookies or 4 dozen tablespoon size cookies. NOTE: To make colored cookies add paste food coloring to the dough.
We hope you enjoy your freshly made Ricotta Cheese Cookies. This recipe came from Shaped Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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