Recipe for Sugar Honeys from the Shaped Cookies section.
Sugar Honeys1/2 cup butter
1/4 cup brown sugar
1 egg yolk
1 cup flour
Salt, to taste
1 teaspoon vanilla extract
2/3 cup walnuts, chopped
1 egg white
Candied cherries (to garnish)
Butter frosting Mix first 6 ingredients and roll into small balls, then dip in slightly beaten egg white and roll in nuts. Make a dent in center of each ball. Bake 5 minutes at 300 degrees F on greased cookie sheet, then make a deeper dent and bake 15 minutes longer. When cooled, fill dents with butter frosting and top with a piece of candied cherry. This cookie keeps quite well and can be frozen (unfilled), then filled just before serving.
We hope you enjoy your freshly made Sugar Honeys. This recipe came from Shaped Cookies's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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