Onion Ring Loaf - Side Dishes Recipes - Recipes for Side Dishes

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Recipe for Onion Ring Loaf from the Side Dishes section.

Onion Ring Loaf

Yield: 4 servings

1 cup milk
3 eggs, beaten
4 to 6 mild white or sweet onions
Salt to taste
About 2 cups buttermilk baking mix
Oil for deep frying

Slice onions crosswise and separate into rings. Soak rings in mixture of milk, eggs and salt to taste in a bowl for 30 minutes.

Dip each onion ring into pancake mix and fry in oil heated to 375 degrees F until golden brown. Pack fried onion rings solidly but without pressing into an 8 x 4-inch loaf pan. Bake at 400 degrees F for 10 to 15 minutes.

Unmold onto a serving plate.



We hope you enjoy your freshly made Onion Ring Loaf. This recipe came from Side Dishes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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