Recipe for French Fried Onion Spoon Bread from the Side Dishes section.
French Fried Onion Spoon Bread1 (14.75 ounce) can cream style corn
1 (11 ounce) can Mexican style corn
1 (6.5 ounce) package corn muffin mix
1 cup sour cream
2 tablespoons butter or margarine
1 large egg
1 1/3 cups French's French Fried Onions, divided
1/2 cup shredded Cheddar cheese Preheat oven to 350 degrees F. Combine corn, muffin mix, sour cream, butter, egg and 2/3 cup onions. Pour into greased shallow 2-quart baking dish. Bake 40 minutes. Top with cheese and remaining onions and bake 5 minutes more.
We hope you enjoy your freshly made French Fried Onion Spoon Bread. This recipe came from Side Dishes's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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