Recipe for Ranch Pretzels from the Snacks section.
Ranch Pretzels6 cups pretzels (any shape or mixture of shape)
1/2 cup butter, melted
1 envelope Hidden Valley Ranch dip mix
1 tablespoon Worcestershire sauce
1/2 teaspoon seasoned salt Preheat oven to 250 degrees F. Place pretzels in a large shallow baking pan. In a small bowl, combine remaining ingredients. Pour over pretzels, stirring well to make sure they are all coated. Bake for 1 hour, stirring every 15 minutes. Pour onto wax paper to cool. Store in an airtight container. Yields 6 cups.
We hope you enjoy your freshly made Ranch Pretzels. This recipe came from Snacks's, if you'd liked this recipe, there may be many others you'll find delicious as well.
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